Wednesday, September 20, 1995
Cincinnati Regal Hotel
"The Ethical Dimensions of the Bhopal Disaster"
Will Lepkowski
Senior Editor
Chemical & Engineering News
About the Speaker
Mr. Lepkowski received a B.S. in chemistry from the University of
Massachusetts in 1956 and a M.S. in biochemistry for Ohio State
University in 1961. He was also a Fellow in the Advanced Science
Writing Program in the Graduate School of Journalism at Columbia
University from 1960 to 1961. His career in journalism has included
work as a reporter for UPI, science and technology correspondent for
Business Week, independent journalist contributing to
Nature, Washington Post, Science Forum and other
publications. Since 1977 he has been the Senior Editor at Chemical
& Engineering News.
Program
- 5:30 PM Discussion Groups
-
- Analytical: "Data on the Edge of Destruction" Richard Forrester,
Procter & Gamble
- Career Enhancement: "Dual Income Households" Stephanie Weaks,
Merrill Lynch
- Organic: "Octane Ratings, Reformulated Gasoline and Public Policy"
Milton Orchin, University of Cincinnati
- 6:15 PM Social Hour - Bronze Ballroom A
-
- 7:15 PM Dinner
- 8:15 PM Will Lepkowski "The Ethical Dimensions of the Bhopal Disaster"
-
Dinner
Cost $19.00
Dinner Menu: Choice of Entree
- Roast Sirloin Jardiniere with Baked Potato
- Cornish Game Hen with Wild Rice Stuffing with a Mushroom Sauce
Garden Salad, Fresh Vegetables, and white and Dark Chocolate Mousse
Reservations
Call the Section answering line at 576-3187 or send by Internet
e-Mail to ashingdt@basf-corp.com giving
your name (including spelling), professional affiliation, and your
entree choice. Reservations are due by 12 noon, Friday,
September 15. If difficulty is encountered, please call Deanna
Ashing at 576-3124. Payment will be received at the door. Emeritus,
unemployed, new and student members are half price.
Directions
Take either I-75, I-71 or I-471 to the downtown area. The
Regal Hotel is located at 150 W. Fifth Street (between Elm and Race; formerly
The Clarion). Valet parking is available at a cost of $6.00.